Hello!
Dumplings are little snacks loved all over the world. While in India, we savour momos found in different street food stalls and modak; people in China find these tiny delights in Xiao Long Bao and Pierogi. All these delicacies have one thing in common: their shape and size, even though the tastes differ. The good news is that you can make these chewy dumplings right at home! This blog covers everything you need to know about dumplings, from their types to their easy-to-make recipe. Ready for the dumpling hunt? Let’s begin.